TQUK Certification|Own Initiative - Basic Barista Course
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The basic barista course is Tasse's own course. It is modeled on other international courses and has obtained the British TQUK certification. It covers the five major skills of hand brewing, siphoning, espresso, latte art, and baking. It is closer to the needs of ordinary cafes and allows you to experience coffee differently in one go. Regardless of the field, whether you are immigrating, starting a business, or simply want to learn about coffee, it is worth enrolling.
🌈 Promotion in progress
- Tuition for group classes is $2,400 per person, and the price includes all classroom learning materials
- Private class tuition is $3,500 per person, and the price includes all classroom learning materials
- Discount for two people traveling together: $300 off immediately, that’s only $3,350 per person
- When registering, you can enjoy a discounted price of $1,800 to register for the TQUK certification exam together (subsequent registration will require you to take the exam at the original price of $2,000)
- Discount for group class registration for two persons: $400 immediate discount, i.e. only $4,000 per person
- Applicants can purchase a TQUK certificate envelope (pictured) at a discounted price of $150 to store the certificate to avoid creases or stains.
- Discount will be automatically applied after adding to shopping cart
🌈 Course Features
- Guarantee that students can use one set of brewing and latte art tools per person
- Two double-head commercial coffee machines and multiple single-head professional coffee machines are provided for students to use.
- The tutor team is experienced and helps students better understand and apply what they have learned through interaction, making it easy for novices to master.
🌈 More information
- Group classes adopt a small class teaching mode of 4 to 8 people, each class is 2 hours, a total of 5 classes; or 6 + 4 hours, a total of 2 classes, to meet the needs of different students
- Private classes provide one-on-one or two-person teaching, more practice time, and improved pass rate; flexible class time, 8 hours a day
- Classes are taught in Cantonese. If you need classes in other languages, please contact us.
- There is only a practical test in the exam; after passing the exam, you will receive the Award in Introduction to Coffee Level 1 barista certification officially issued by TQUK in the UK. It will be sent to the college from the UK about four months after the exam, and you will be notified via WhatsApp how to get it.
- All old student discounts must be selected before payment. Discovery or application after payment will not be accepted.
🌈 Course content
- Basic knowledge and sensory experience of coffee
- How to choose coffee beans that suit your taste based on production area and processing method
- Basic tasting method of coffee beans
- Flavor wheel applications and techniques
- Understand different coffee production areas, varieties and flavors
- hand brewed coffee
- How to use various hand brewing coffee tools
- Learn different hand-brewed coffee techniques, such as water-cutting method, sweet-sour-bitter method
- The importance of temperature and scale
- The relationship between extraction and concentration
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- Differences and applications of household and commercial coffee machines and grinders
- Different espresso brewing techniques
- Learn to adjust the proper taste, texture and aftertaste of espresso coffee
- The difference between blended and single-origin beans
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Coffee Coffee Latte Art
- Teach students according to the standards of [ Coffee Latte Art Certification System]
- How to use home and commercial Italian machine to froth milk
- Learning latte art techniques starts with your "heart"
- Then practice various coffee latte art patterns
- Roasting
- Basic Baking Concepts
- Practice applying bake curves
- Finished beans can be taken away
- Siphon Coffee
- The difference between siphon coffee and other brewing tools
- The origin and flavor characteristics of siphon pot
- Application of siphon coffee
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Course review and practice
🌈 Eight months course time
PB2408A (Intensive Reading Class A on Tuesday)
| PB2408A-1 6/8 (Tue) 12:00-18:00 |
| PB2408A-2 13/8 (Tue) 12:00-16:00 |
| PB2408A-3 13/8 (Tue) 16:00-18:00 (Exam) |
PB2408B (Wednesday Intensive Reading Class B)
| PB2408B-1 21/8 (Wednesday) 12:00-18:00 |
| PB2408B-2 28/8 (Wednesday) 12:00-16:00 |
| PB2408B-3 28/8 (Wednesday) 16:00-18:00 (Exam) |
PB2408C (Saturday class)
| PB2408C-1 17/8 (Sat) 11:00-13:00 |
| PB2408C-2 24/8 (Sat) 11:00-13:00 |
| PB2408C-3 31/8 (Sat) 11:00-13:00 |
| PB2408C-4 7/9 (Sat) 11:00-13:00 |
| PB2408C-5 14/9 (Sat) 11:00-13:00 |
| PB2408C-6 21/9 (Saturday) 11:00-13:00 (Exam) |
🌈 Seven month course time
PB2407A (Wednesday Intensive Reading Class A)
PB2407A-1 3/7 (Wednesday) 12:00-18:00
PB2407A-2 10/7 (Wednesday) 12:00-16:00
PB2407A-3 10/7 (Wednesday) 16:00-18:00 (Exam)
PB2407B (Intensive Reading Class B on Tuesday)
PB2407B-1 16/7 (Tue) 12:00-18:00
PB2407B-2 23/7 (Tuesday) 12:00-16:00
PB2407B-3 23/7 (Tuesday) 16:00-18:00 (Exam)
PB2407C (Saturday morning class C)
PB2407C-1 6/7 (Sat) 11:00-13:00
PB2407C-2 13/7 (Sat) 11:00-13:00
PB2407C-3 20/7 (Sat) 11:00-13:00
PB2407C-4 27/7 (Sat) 11:00-13:00
PB2407C-5 3/8 (Sat) 11:00-13:00
PB2407C-6 10/8 (Saturday) 11:00-13:00 (Exam)
PB2407D (Sunday morning D class)
PB2407D-1 21/7 (Sun) 11:00-13:00
PB2407D-2 28/7 (Sun) 11:00-13:00
PB2407D-3 4/8 (Sun) 11:00-13:00
PB2407D-4 11/8 (Sun) 11:00-13:00
PB2407D-5 18/8 (Sun) 11:00-13:00
PB2407D-6 25/8 (Sunday) 11:00-13:00 (Exam)
* If you would like to book classes, organize group activities or have other inquiries, please feel free to contact us via WhatsApp / Signal 7073 3512 .