TQUK Certification|Own Initiative - Basic Barista Course

The basic barista course is Tasse's own course. It takes other international courses as a model and has obtained TQUK certification in the UK. It covers five major skills: hand punching, siphoning, Italian coffee, flower pulling and baking. It is closer to the needs of the general Cafe. It is worth studying for different areas of coffee once. It is worth studying whether you immigrate, start a business or simply want to learn coffee.

🌈 Promotion in progress

• Tuition for group classes is $2,400 per person, and the price includes all classroom learning materials
• Private class tuition is $3,500 per person, and the price includes all classroom learning materials
• Two-person peer discount: $300, I .e. $3,350 per person
• At the time of registration, you can enjoy a special price of $1,800 to apply for the TQUK certification examination (after that, you need to take the examination at the original price of $2,000)
• Discount for group class registration for two persons: $400 immediate discount, i.e. only $4,000 per person
• Candidates can also purchase a TQUK certificate cover (as shown in the figure) at a special price of $150 so that the certificate can be treasured to avoid creases or stains.
• When added to the cart, the offer will be applied automatically

🌈 Course Features

• Guarantee that students can use one set of brewing and latte art tools per person
• Two double-head commercial coffee machines and multiple single-head professional coffee machines are available for trainees.
• The experienced team of tutors helps students better understand and apply what they have learned through interaction, which is easy for novices to master.

🌈 More information

• Group classes adopt a small class teaching mode of 4 to 8 people, each class is 2 hours, a total of 5 classes; or 6 + 4 hours, a total of 2 classes, to meet the needs of different students
• Private classes provide one-on-one or two-person teaching, more practice time, and improved pass rate; flexible class time, 8 hours a day
• Taught in Cantonese, contact us if you need to teach in other languages
• There is only a practical test in the exam; after passing the exam, you will receive the Award in Introduction to Coffee Level 1 barista certification officially issued by TQUK in the UK. It will be sent to the college from the UK about four months after the exam, and you will be notified via WhatsApp how to get it.
• All old student discounts must be selected before payment. Discovery or application after payment will not be accepted.

🌈 Course content

• Coffee basic knowledge and sensory experience
• How to choose the coffee beans that suit your taste by production area and processing method
• Basic tasting methods of coffee beans
• Application and Skill of Flavor Wheel
• Get to know different coffee producing regions, varieties and flavors

• Hand-brewed coffee
• The use of various hand coffee tools
• Learn different hand-brewed coffee techniques, such as water cut-off, sweet, sour and bitter.
• The importance of temperature and scale
• Relationship between extraction and concentration

• meaningCoffee
  • Differences and applications of home and commercial coffee machines and grinders
  • Different coffee brewing skills
  • Learn to adjust the taste, taste and aftertaste of espresso coffee.
  • The difference between blending and single-grade beans
• coffeeCoffee Latte
  • by【Standard teaching students of the Coffee Latte Art Certification System
  • How to useHousehold and commercial useItalian milk foaming machine
  • Learn the technique of latte art, starting from the "heart"
  • Then practice each coffee flower pattern
    
• coffeeCoffee Bean Roasting
  • Basic baking concepts
  • Practice Applying Baking Profiles
  • Finished beans can be taken away 
• siphon coffee
• The difference between siphon coffee and other brewing tools
• The origin and flavor characteristics of siphon pot
• Application of siphon coffee
  
  
• Lesson Revisit and Practice
    

🌈 November course time

PB2410A (Thursday intensive reading class A)

• PB2410A-1：7/11 (Thu) 12:00-18:00
• PB2410A-2：14/11 (Thu) 12:00-16:00
• PB2410A-3:14/11 (Thu) 16:00-18:00 (exam)

PB2410B (Monday intensive reading class B)

• PB2410B-1：18/11 (Mon) 12:00-18:00
• PB2410B-2：25/11 (Mon) 12:00-16:00
• PB2410B-3：25/11 (Monday) 16:00-18:00 (exam)

PB2410C (Sunday morning class C)

• PB2410C-1：3/11 (Sun) 11:00-13:00
• PB2410C-2：10/11 (Sun) 11:00-13:00
• PB2410C-3：17/11 (Sun) 11:00-13:00
• PB2410C-4：24/11 (Sun) 11:00-13:00
• PB2410C-5：1/12 (Sun) 11:00-13:00
• PB2410C-6：8/12 (Sun) 11:00-13:00 (exam)
  

🌈 December course time

PB2412A (Friday intensive reading class A)

• PB2412A-1 6/12 (Friday) 12:00-18:00

  PB2411A-2 13/12 (Fri) 12:00-16:00
  PB2411A-3 20/12 (Fri) 16:00-18:00 (Exam)
  

PB2412B (Monday intensive reading class A)

• PB2412B-1 9/12 (Mon) 12:00-18:00
  PB24012B-2 16/12 (Mon) 12:00-16:00
  PB24012B-3 23/12 (Mon) 16:00-18:00 (Exam)

PB2412C (Sunday morning class C)

• PB2411C-1 1/12 (Sun) 11:00-13:00
  PB2411C-2 8/12 (Sun) 11:00-13:00
  PB2411C-3 15/12 (Sun) 11:00-13:00
  PB2411C-4 22/12 (Sun) 11:00-13:00
  PB2411C-5 29/12 (Sun) 11:00-13:00
  PB2411C-6 5/1 (Sun) 11:00-13:00 (Exam)
  
  

If you would like to book a class, organize group activities or have other inquiries, please feel free to WhatsApp at any time /Signal 7073 3512 Contact us.