SCA新制度、新文憑、新課程
一文解釋SCA新制度、新文憑、新課程
🎓 退休的SCA咖啡文憑
原先的SCA咖啡文憑（100分文憑）已於2023年12月31日停止頒發。現在，全新的SCA技能文憑完全取代了100分文憑，並由精品咖啡協會認可作為學員成就的有效代表。舊有的SCA證書也將納入新的SCA技能文憑中。新的SCA技能文憑旨在進一步認可咖啡行業的專業工作技能，提供深入的知識和實踐經驗，以幫助學員快速適應就業環境。
🎓 新的四張SCA文憑
1. SCA可持續咖啡文憑：學員學習評估和管理可持續性，推動最佳實踐，並在可持續咖啡產業中發揮領導作用。
2. SCA咖啡店文憑：文憑培養學員在咖啡體驗和咖啡店營運的領導能力，促進業界環保和社會責任。
3. SCA咖啡豆烘焙文憑：文憑培養學員領導能力，包括技術、品質控制和可持續供應鏈，促進環保和社會責任。
4. SCA咖啡貿易文憑：文憑強調可持續發展，學員了解豆選、品質評估，掌握商業流程和倫理標準，並推動可持續咖啡產業。
每個新文憑都需要修讀指定的SCA現有課程，並結合兩個新引入的高階課程。
🎓 兩個新設課程
1. 咖啡可持續性課程：培養咖啡專業人士的可持續性知識和技能，幫助他們成為咖啡供應鏈中的可持續發展倡導者。
2. 咖啡技術人員課程：涵蓋電氣、液壓、水與預防性維護等方面，培養學員維修或修復咖啡設備的能力。
🎓 SCA Premier Training Campus
Tasse Coffee Lab是全港唯一一間獲得SCA認證的SCA Premier Training Campus，提供專業的咖啡教育環境，包括教學設施和高水準的設備，為學員提供可信的高水平學習環境，以學習和實踐咖啡技能。
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🔎 SCA New System, Diplomas, and Courses Overview
The SCA has introduced a new system that replaces the previous 100-point Coffee Diploma. The new SCA Skills Diplomas are recognized as a representation of professional skills in the coffee industry. There are four diplomas available:
1. SCA Sustainable Coffee Diploma: Focuses on assessing and managing sustainability in the coffee industry.
2. SCA Café Diploma: Develops leadership skills in coffee experience and coffee shop operations.
3. SCA Roastery Diploma: Cultivates leadership skills in techniques, quality control, and sustainable supply chains.
4. SCA Coffee Trade Diploma: Emphasizes sustainability and covers bean selection, quality assessment, and business processes.
To earn these diplomas, students must complete designated SCA courses along with two new advanced courses. Additionally, there are two new courses available:
1. Coffee Sustainability Program: Enhances sustainability knowledge and skills for coffee professionals.
2. Coffee Technicians Program: Provides training in coffee equipment repair and maintenance.
Tasse Coffee Lab, as the ONLY SCA Premier Training Campus in Hong Kong, offers a professional learning environment with top-notch facilities and equipment to support students in acquiring and practicing their coffee skills.
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