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The Italian Barista Certificate (Italian Barista Certificate, formerly known as Italian Barista Method) is a globally accredited professional coffee training course. The course focuses on elevating the real needs of the barista or roaster and teaches all learning topics according to practical training protocols.
IBC is divided into four major areas (Latte Art, Barista, Roast and Cup and </ALIMT> </ALIMT>Brew the World), each field </ALIMT><ALIMT><ALIMT ></ALIMT></ALIMT> is divided into two levels: basic Basic and advanced Advanced. After completing all fields in each level, you can obtain the Diploma certification of Junior Coffee Specialist and Coffee specialist respectively.
Tasse Coffee is the only IBM officially recognized teaching and testing venue in Hong Kong.
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* If you would like to book a class, organise a group event or have any other enquiries, please feel free to contact us via WhatsApp / Signal 7073 3512.