Cupping provides an evaluation and analysis of coffee flavor, while pour-over coffee actually applies this knowledge when brewing. They complement each other and allow us to better understand and appreciate the flavor characteristics of coffee when we taste it.
🌈 Promotion in progress
- The second participant enjoys 20% off, the third participant 30% off, the fourth participant 40% off, and so on.
- Offer is only applicable to WhatsApp registration, pay fast or cash
- The discount is only valid for registration three days or more before the course
🌈 Course Features
- Use the new SCA standard CVA (Coffee Value Assessment) form for cupping scoring
- Combine theory and practice to comprehensively improve coffee knowledge and skills
- Small class teaching, to ensure that each person uses a set of brewing tools
- Use of Japanese boutique coffee beans and professional equipment
- In addition to trying different flavors of coffee, but also the actual experience of hand coffee
🌈 Course content
- Know the tools and materials used in cup testing, and master the steps and methods
- The use of flavor and flavor characteristics
- Learn how to identify different flavors of coffee
- Explore coffee flavors from different origins and processing methods
- Master the water temperature of hand flushing, the proportion of bean volume, the characteristics and application of different hand flushing methods.
- Understanding the variables and adjustment methods in the coffee extraction process
- Practice hand punching and cup testing techniques to develop sensitivity to coffee flavors
🌈 December course dates
2/12 (Mon) 11:30-13:30
3/12 (Tue) 1:30-3:30 PM
9/12 (Mon) 19:00-21:00
11/12 (Wed) 13:00-15:00
15/12 (Sun) 17:00-19:00
17/12 (Tue) 14:00-16:00
18/12 (Wed) 11:30-13:30
21/12 (Sat) 18:00-20:00
23/12 (Mon) 15:00-17:00
27/12 (Fri) 13:00-15:00
29/12 (Sun) 11:30-13:30
30/12 (Mon) 17:00-19:00
🌈 December course dates
2/1 (Thur) 19:00-21:00
3/1 (Fri) 19:00-21:00
4/1 (Sat) 11:00-13:00
5/1 (Sun) 16:15-18:15
9/1 (Thur) 19:00-21:00
10/1 (Fri) 19:00-21:00
12/1 (Sun) 16:15-18:15
16/1 (Thur) 19:00-21:00
18/1 (Sat) 11:00-13:00
19/1 (Sun) 16:15-18:15
23/1 (Thur) 19:00-21:00
25/1 (Sat) 11:00-13:00
26/1 (Sun) 16:15-18:15
* If you have any other days and enquiries, please feel free to contact us at WhatsApp / Signal 7073 3512.
